Maofeng refers to the tender and roasted green tea that is formed in the initial production of green tea, with fine and tight strands and exposed hairs. Maofeng, made in small leaf areas, has a fine and tight appearance, revealing hairy hairs, showing sharp buds, bright soup color, clear aroma, mellow taste, and bright green leaves at the bottom; It is made of large leaf seeds, with a yellow or dark green color, a thick aroma, and a fertile and tender leaf base with exposed buds.